North American Industry Classification System (NAICS) code 112320 is used by federal buyers for market research, set-aside size standards, and reporting. Official titles come from the Census Bureau NAICS structure.
Official definition
This industry comprises establishments primarily engaged in raising broilers, fryers, roasters, and other meat type chickens.
- Official title
- Broilers and Other Meat Type Chicken Production
- Code level
- 6
- Parent industry
- Broilers and Other Meat Type Chicken Production 11232
- Open opportunities
- 0 open · 0 active
SBA small-business size standard
$3.5M average annual receipts
Average annual receipts basis
Check this standard and its exceptionsExcluded or separately classified activities
Official Census cross-references identify activities that belong under another North American Industry Classification System (NAICS) code.
Establishments primarily engaged in raising chickens for egg production are classified in Industry 112310, Chicken Egg Production.
Source and edition
2022 NAICS Manual definition and reference material from the U.S. Census Bureau.